On the 11th of May our IBB community met at the Culinary Institute in Warsaw for the culinary integration workshops. Under the guidance of professional chefs, we prepared various dishes from Polish, Indian and Mexican cuisines. The meeting ended with a tasting of the prepared delicacies. It was a great opportunity to learn about different cuisines, but also to integrate and get to know each other better in a very fun and light-hearted atmosphere.

The meeting was organised thanks to the support of the National Agency for Academic Exchange under the Welcome to Poland programme.